Peach Brioches

Prep time 15 mins dough +1 hr resting+ 20 mins shaping Cook time 25 mins Total time 2 hr Ingredients Makes 12 brioches 3 cups flour 1 cup (240 ml) warm milk 25 g fresh yeast (2 1/4 tsp active dry yeast) 4 tbsp sugar 4 tbsp butter or vegetable oil freshly grated zest of …

Refer to the original article of aBestFamily at : Peach Brioches - abestfamily.com

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