Melon Ice Cream

Watch the video for this recipe: Prep time 15 mins+freezing Cook time 0 mins Total time 15 mins+freezing Ingredients Makes about 1 1/2 pounds ice cream 8 servings 1 pound (500 g) Cantaloupe melon pulp 3 egg yolks 1/2 cup (100g) sugar 1 cup (240g) whipping cream (35% fat) 1 tsp vanilla extract Directions Add …

Refer to the original article of aBestFamily at : Melon Ice Cream - abestfamily.com

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